Mainz Daily Photo

Cholesterol, anyone…? – #262

Baking powder

Ground hazelnuts
Sliced almonds



Candied citrus peel
A glugglugglug of rum
A mere tad of butter…

Thrash around in the KitchenAid for a bit, scrape into a baking form, press marzipan into the centre and bake.

That’s German Christstollen for you.

This entry was published on 4 December, 2007 at 14:09. It’s filed under Christmas, Culinary, Festivities, Mainz and tagged . Bookmark the permalink. Follow any comments here with the RSS feed for this post.

One thought on “Cholesterol, anyone…? – #262

  1. >Did you make the Christmas Stollen?Any pictures of the finished product:-))Every time I visit Germany I drive to Mainz and visit the area around the Mainzer Dom – Altstadt – listen to the church bells and walk around to see what has changed.. Very nice pictures, cheers from Canada

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