Rudi and Kerstin Baumann have run “Zum goldenen Adler” (these days, a traditional village restaurant serving simple, good food, but at times during its 170 year history, it was the…
More than you’d think. I stumbled over Butterbergreul, an alleyway in Gonsenheim, last year and try as I might, I couldn’t trace the origin of the name. Stumped. And I…
This is going to be another one of those research projects. I just know it… The easy bit: “Reul“. A narrow passage between buildings, with its origin in the Latin “rivulus”.…
Mainz Daily Photo 